Amendmend of the State Order on Foodstuffs 1953 Number: No.14/1954

Date: 31 Dec. 1954 Country: Suriname Sector: FOOD/NUTRITION/PUBLIC HEATH Type of text: Regulation/secondary legislation: regulation, decree, bylaws.

Modifying:

• State Order on Foodstuffs 1953

Enabling / Adopting:

• Foodstuffs Act 1911 (G.B. 1911 no.25)

SWM Document Type: 3. External Docs » Legal text

Ministerial Order concerning rules for the use of food additives in the preparation of fish products (Food Additives Order) . Number: No.14/2002

Date: 21 Feb. 2002 Country: Suriname Sector: FOOD/NUTRITION/PUBLIC HEATH Type of text: Regulation/secondary legislation: regulation, decree, bylaws.

Enabling / Adopting:

• Fish Inspection Act

Source: FAOLEX Database

Website: http://lvv.gov.sr/media/1231/sb-2002-no-14-additievenbeschikking.pdf

SWM Document Type: 3. External Docs » Legal text

State Order implementing art. 11 sub a of the Act of 6 January 1911 G.B. No. 25), containing provisions to prevent the use of harmful or adulterated foodstuffs Number: No.22/1928

Date: 07 Apr. 1928 Country: Suriname Sector: FOOD/NUTRITION/PUBLIC HEATH Type of text: Regulation/secondary legislation: regulation, decree, bylaws.

Enabling / Adopting:

• Act of 6 January 1911, containing provisions to prevent the use of harmful or adulterated foodstuffs

SWM Document Type: 3. External Docs » Legal text

State Order of 15 March 1952 designating substances and objects as commodities within the meaning of the Foodstuffs Act of 1911 Number: No.26/1952

Date: 15 Mar. 1952 Country: Suriname Sector: FOOD/NUTRITION/PUBLIC HEATH Type of text: Regulation/secondary legislation: regulation, decree, bylaws.

Enabling / Adopting:

• Foodstuffs Act 1911 (G.B. 1911 no.25)

SWM Document Type: 3. External Docs » Legal text