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Series of 8 training videos on poultry-rearing
Year of publication: 2022
Place of publication: Rome (Italy)
Author(s): FAO, WCS, CIFOR,CIRAD
Description:
These training videos are part of an engaging series of eight videos on sustainable poultry production. The videos are being used to help small-scale family farmers adopt good practices to improve and increase their poultry production (meat and eggs) for family consumption or sale. The series was produced by the Sustainable Wildlife Management (SWM) Programme to help rural communities in tropical and semi-tropical regions reduce their dependence on wild meat consumption and to improve family nutrition.
View the playslit of eight videos on YouTube :
Watch the eight videos:
- Video #1 Why rear poultry?
- Video #2 Selection of production systems and breeds
- Video #3 Poultry housing
- Video #4 Poultry feed and water
- Video #5 Poultry health and biosecurity
- Video #6 Laying hens and egg collection
- Video #7 Raising chicks
- Video #8 Poultry monitoring and marketing
Download the eight videos :
- Download training video #1 Why rear poultry?
- Download training video #2 Selection of production systems and breeds
- Download training video #3 Poultry housing
- Download training video #4 Poultry feed and water
- Download training video #5 Poultry health and biosecurity
- Download training video #6 Laying hens and egg collection
- Download training video #7 Raising chicks
- Download training video #8 Poultry monitoring and marketing
Download the eight videos in Swahili :
- Download training video #1 Why rear poultry?
- Download training video #2 Selection of production systems and breeds
- Download training video #3 Poultry housing
- Download training video #4 Poultry feed and water
- Download training video #5 Poultry health and biosecurity
- Download training video #6 Laying hens and egg collection
- Download training video #7 Raising chicks
- Download training video #8 Poultry monitoring and marketing